Smoked Chicken Lasagna with Mushroom Sauce
Layers of smoked chicken breast, cheese, roasted peppers, and caramelized onions served with creamy sauce.
Medium feeds 2 $25
IDEAS FROM THE CHEF:
Add a salad on the side if you want to feel healthy but it doesn't need a thing.
DIRECTIONS:
Thaw and uncover. Bake in oven for 40 minutes at 350° or longer if not completely thawed. While lasagna is baking, heat mushroom sauce over medium heat, stirring frequently. When cheese is crispy and slightly browned, allow to rest for 10 minutes, slice, and top with cream sauce.